Menu

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Hummus, Baba Ganoush, and Tabbouli

Chickpea spread 

Eggplant spread

Diced parsley, tomatoes, scallions, and crushed wheat tossed in lemon juice, olive and spices

Fresh Cauliflower lightly fried, seasoned and topped with tahini sauce.

Vegan rolled leaves stuffed with rice and spices 

Seasoned beef mixed with crushed wheat, stuffed with ground sirloin, onion and spices 

Hummus, Baba Ganoush, Tabbouli, Fried Cauliflower, Kebee, Spinash, Pies and Grapes Leaves 

Ground lamb/beef and Middle Eastern spices

served with pita, rice, and vegetables  

Moussaka,  Falafals,  Moujadara - all favorites in one.

Oven baked eggplant with tomatoes, onion, garlic, chick peas and spices served with rice. 

Fried vegetarian patties made with fava and garbanzo beans and lebanese spices served with fresh veggies, tahini sauce and assorted pickles 

Lentils with rice, onions and spices. 

Beets, Feta Cheese, Walnuts in House Vinegrete

Add chicken $6.

2 Chicken, 2 Beef Kabobs

Side Salad topped with house dressing 

Baklava

Side Salad topped with house dressing 

Baklava

Lightly battered chicken breast sauteed, and topped with lemon butter sauce served with sauteed spinach and rice.

Oven baked Haddock filet served with white rice, topped with a  white wine butter sauce.   

Sautéed carved meat, lettuce, tomato, tzatziki sauce

Sautéed carved chicken, lettuce, tomato, tzatziki sauce

Sauteed mushrooms, lettuce, tomatoes, vegan tzatziki

Ground lamb and beef sirloin mixed with spices, parsley and onions charbroiled, topped with lettuce, tomatoes, and tahini sauce 

Fried vegetarian patties made with Fava and garbanzo beans, and lebanese spices topped with lettuce, tomatoes, and tahini sauce 

Marinated chicken breast topped with mayo, lettuce, and tomatoes 

Beef patty charbroiled served with lettuce,  tomato, and onion. Add cheese for .50c

Grilled chicken, french fries, garlic puree, pickles